Welcome to Sri Saran Krishna Ghee

About Us
Humble Beginnings
Our journey began, when our parents started a small-scale dairy business in Pollachi. Their dedication to purity and tradition laid the foundation for our values today.
Founding of Sri Saran Krishna Ghee
Our founder established Sri Saran Krishna Ghee, focusing solely on producing high-quality, preservative-free ghee. We began sourcing milk directly from local farmers to ensure freshness and support rural livelihoods.
Registration and Branding
Sri Saran Krishna Ghee was officially registered and branded , marking a new era of professionalism. We expanded our team and reinforced our commitment to purity, compliance, and community support.
Going Digital
We’re taking our products online to reach more customers and grow sustainably. This move supports our goal to expand into other dairy products and create more jobs in and around Pollachi.
What's Fresh
From Our Family to Yours

Our Shop

Featured Recipe
Delicious Ghee Pongal – A South Indian Classic
Blog
Why Sri Saran Krishna Ghee is Preservative-Free and What That Means for You
Most commercial ghees contain additives to increase shelf life, but we do things differently.
7 Health Benefits of Using Pure Cow Ghee in Your Daily Diet
Pure cow ghee isn’t just tasty—it’s incredibly nutritious! Rich in healthy fats, vitamins A, D, E, and K, and known for improving digestion and boosting immunity, ghee is a superfood you can trust.
The Traditional Art of Making Cow Ghee at Sri Saran Krishna
At Sri Saran Krishna, we follow age-old methods to make cow ghee the way our ancestors did.